Bread is important! Bread is cool! Bread deserves its own festival!
Bread is a product that carries emotional value for us. The Bread Festival taps into these emotions to help create an opportunity for communication. A pleasant and cosy environment will provide opportunities for meeting large producers who follow centuries-old traditions and recipes. At the same time, there will also be a chance to get acquainted with the new generation of bakers – for example, entrepreneurs who have made sourdough bread popular again. The Festival will also showcase bread toppings, such as meat, fish, butter and other spreads.
For bakers and other professionals, the breadmasters’ festival provides a platform for an annual gathering. Hobby bakers can get inspiration and experience for their home baking practice.
Tools and accessories, flours and other ingredients, packaging and much more will capture the interest of professionals and enthusiasts alike. One of the aims of the Festival is to promote the baker’s profession and increase its attractiveness.
This key professional event offers participating companies an opportunity to raise awareness of their brand, present new products and accessories, and to find new customers – both among retail and corporate consumers. It is the perfect place to be represented and seen among the key players in the field.
The two-day Bread Festival programme is targeted at hobby bakers, fanatics and industry professionals. Programme will host different seminars and masterclasses.
#Leivafestival #TallinnBreadFestival @Leivafestival
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